WE EAT

This post doesn't require a lot of explanation. All I really need to say is this: this is probably my favorite dinner. To say that I ...

My mom makes fantastic clam chowder, all of us (well, except for my little sister that is allergic to shellfish) love it every time she mak...

Red Curry Roasted Salmon with Green Beans and Red Peppers Serves 4 Ingredients- 4 6oz salmon fillets 1 tablespoon plus 1 teaspoon olive oil ...

I'd never eaten swordfish before making this, and I have to say that I quite enjoyed it. I think that the recipe would be just as good w...

When this popped up on my google reader, I immediately starred it and decided to make it ASAP. I am SO glad I didn't wait, because it is...